Crock Pot Roast

I finally pulled out my crock pot and I made a roast for the first time ever!!! Super easy too. Thomas of course helped me with the meat part because that's not quite my forte.

I used my 6 qt Crock pot for this recipe

Beef Roast

3-4 lb Beef Roast

4 Medium potatoes (quartered)

2 stalks Celery (sliced)

2 onions (sliced - not diced)

salt

pepper

1/2 cup water

olive oil

garlic (we just have a little container of it in our fridge)

flour

1.  Cover the bottom of skillet with olive oil and some garlic.  Heat till hot. 

2. Cover mean with salt, pepper, and flour (and any other seasoning you want to use)

3. Sear meat in skillet 

4. Place all vegetables in crock pot then add mean last.  Add water and the left over garlic and olive oil out of the pan (If there is some left)

5. Heat on high for 4-6 hours or medium for 10-12 hours

Before cooked

After cooked