From
the Kitchen of: Melissa
Beardsley
Ingredients:
1
cup butter
1/3
cup peanut butter
3/4
cup brown sugar
1/4
cup sugar
1
egg
2
tsp. vanilla extract
2
cups flour
1
tsp. baking soda
2
tsp. cornstarch
1/2
tsp. salt
1/3
cup peanut butter chips
1/3
cup chocolate chips
Directions:
1.
Preheat
oven to 350 degrees F. In a bowl, beat together the butter, peanut butter, and
sugars until creamy. Add in the egg and
vanilla. Pour in the flour, soda,
cornstarch and salt and gently beat until soft dough comes together. Stir in the peanut butter ships and chocolate
chips evenly.
2.
Drop
a tablespoonful of dough about 1-2” apart on lightly greased baking
sheets. Bake for about 7-10 minutes,
until slightly golden.
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