Friday, June 21, 2013

Chocolate Peanut Butter Cookies

From the Kitchen of: Melissa Beardsley

Ingredients:
1 cup butter
1/3 cup peanut butter
3/4 cup brown sugar
1/4 cup sugar
1 egg
2 tsp. vanilla extract
2 cups flour
1 tsp. baking soda
2 tsp. cornstarch
1/2 tsp. salt
1/3 cup peanut butter chips
1/3 cup chocolate chips

Directions:
1.    Preheat oven to 350 degrees F. In a bowl, beat together the butter, peanut butter, and sugars until creamy.  Add in the egg and vanilla.  Pour in the flour, soda, cornstarch and salt and gently beat until soft dough comes together.  Stir in the peanut butter ships and chocolate chips evenly.

2.    Drop a tablespoonful of dough about 1-2” apart on lightly greased baking sheets.  Bake for about 7-10 minutes, until slightly golden.

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